Food · dish guide
Montréal smoked meat
Spiced, cured, and smoked beef brisket sliced and stacked on rye bread, usually accompanied by mustard and a pickle.
Place associations
Where Montréal smoked meat belongs
signature of
Montréal
The official visitor guide calls Montréal smoked meat one of Canada's iconic foods and ties it to the city's Eastern European Jewish deli tradition.
Documented from 1928- Musts for foodies visiting Montréal for the first timeTourisme Montréal · community